DRASANVI Nutrabasics Black Garlic 24 vegetables

Black Garlic is known for its characteristic smell and flavor, which means that it is sometimes avoided for these reasons. This bulb goes through a fermentation process to obtain the precious Black Garlic.

In the process it acquires a sweet balsamic flavor with a licorice aftertaste. The advanced technology that controls the temperature and humidity of the process manages to extract the desired compounds, eliminating the penetrating taste and odor of Black Garlic.

How to use

Consume one or two capsules a day with one of the main meals.